Cookies & Cream Donut Milkshake | Kāpiti Ice Cream

Cookies & Cream Donut Milkshake

This decadent milkshake made with Kāpiti’s Cookies & Cream Ice Cream is the perfect frozen treat to indulge in on a hot summery day.

METHOD

Ready in 10 minutes

Crush or blitz the cookies in a food processor until you have a fine crumb.
Drizzle the chocolate sauce around part of the rim of your milkshake glass, letting it drip down the sides. Place the cookie crumb on a plate and press the glass into it so the drips get completely coated in the crumb.
Place the milk and 2 scoops of Kāpiti’s Cookies and Cream Ice Cream into a blender and blitz until smooth. Pour into the prepared milkshake glass.
Place the donut on top of the glass and finish with another scoop of ice cream, a chocolate wafer straw and lashings of whipped cream.

INGREDIENTS

Servings

<span class="quantity">1 tbsp</span> chocolate sauce
<span class="quantity">2</span> dark chocolate cookies
<span class="quantity">3 Scoops</span> Kāpiti Cookies & Cream Ice Cream
<span class="quantity">1 ¼ cup</span> milk
<span class="quantity">1</span> cookies & cream donut
<span class="quantity">1</span> chocolate wafer straw
<span class="quantity">To Serve</span> Whipped cream

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