Chocolate frozen dessert with boysenberry ripple dipped in dark chocolate
Chocolate Frozen Dessert [Water, Liquid Sugar, Vegetable Oil, Glucose Syrup (from Maize), Coconut Cream, Cocoa Powder* (4%), Dextrose, Soy Protein, Emulsifiers (471 and/or 477), Stabilisers (412, 410 and/or 407, 401)], Dark Chocolate (30%)[Cocoa Mass*, Sugar, Cocoa Butter*, Vegetable Oil, Emulsifiers (Soy Lecithin, 476), Natural Flavour], Boysenberry Ripple (10%) [Sugar, Boysenberries (32%), Water, Stabiliser (Locust Bean Gum), Acidity Regulator (Citric Acid), Natural Flavours, Natural Colour (Vegetable Carbon)].
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